Menu
Antipasti
Antipasto selection
For one €18,50 For two €34
Aubergine stuffed arancini, roasted tomato sauce and grated goat cheese
€15
Scallop tartare, pickled red onion, cucumber mayonnaise and buttermilk dressing (L, G)
€17,50
Jerusalem artichoke soup, pear chutney, garlic crumble and crispy chestnut cracker (L, G available)
€14
Vitello tonnato: Thin slices of veal (Holland) with tuna fish dressing and anchovy (L, G)
€17
Mussels in tomato sauce, parsley pesto, garlic and squid ink flavoured bread (L, G available)
As starter €17,50 As main course €28,50
Toscanini Foccacia with olive oil and balsamic vinegar (L, G)
€1
Primi Piatti
Fettuccine with king prawns, chili, tomato, garlic and lobster butter (L)
€26,50
Homemade Ravioli filled with goat cheese and pumpkin, with sage butter and roasted hazelnuts (LL)
€25
Gratinated pasta roll filled with prosciutto, spinach and ricotta cheese (2007-2013)
€24
Risotto with chili jam, parsley pesto, lemon and garlic crumble (L, G)
€23
Pasta dishes and risotto are also available as primi piatti
€17
Secondi Piatti
Sautéed whitefish, saffron flavoured fennel, smoked potatoes and lobster Hollandaise (L, G)
€29,50
Overnight cooked lamb neck (New Zealand), brussels sprouts, potato purée and bone marrow sauce (L, G)
€28
Beef tenderloin (Uruguay), Pepe Verde green peppercorn sauce, roasted potatoes with parmesan, stewed spinach (2011) (L, G)
€42
Pan fried Portobello, kale pesto, goat cheese crumble, mushroom mayonnaise and walnut vinaigrette (L, G, Vegan available)
€24,50
Sides
Green salad with tomato vinaigrette (L, G)
€6
Roasted potatoes with parmesan (L, G)
€6
Potato purée (L, G)
€6
Menu Toscanini €52 | Including wines €87
Jerusalem artichoke soup, pear chutney, garlic crumble and crispy chestnut cracker (L, G available)
Sautéed whitefish, saffron flavoured fennel, smoked potatoes and lobster Hollandaise (L, G)
OR
Overnight cooked lamb neck (New Zealand), brussels sprouts, potato purée and bone marrow sauce (L, G)
Tiramisù
Menu Degustazione €70 | Including wines €115
Aubergine stuffed arancini, roasted tomato sauce and grated goat cheese (L, G)
Risotto with chili jam, parsley pesto, lemon and garlic crumble (L, G)
Beef tenderloin (Uruguay), Pepe Verde green peppercorn sauce, roasted potatoes with parmesan, stewed spinach (2011) (L, G)
Warm apple pie, vanilla ice cream and cinnamon sauce (L)
Dolci
Tiramisú
€13
Dark chocolate mousse, Vin Santo cherries and almond crumble (L, G, Vegan available)
€12,50
Warm apple pie, vanilla ice cream and cinnamon sauce (L)
€12,50
Selection of Italian cheeses with pear
€15
Blood orange sorbet with Campari (L, G)
€13
Affogato al Caffè
Vanilla ice cream topped with espresso
€7
Two scoops of ice cream or sorbet and a sauce of your choice (G)
€9
Affogato al Caffè: vanilla ice cream topped with espresso
Try also Corretto: add 2 cl of Frangelico €10
€7
